The first of April is here, and already my garden at the park is full to overflowing. It will be a challenge to be able to find room for the warm weather veggies. Though in another month, a lot of the cold weather veggies will have had their day, and be ready to be pulled.
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Cold frames open, 4/1/2012 |
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Arugula frame |
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Assorted lettuce and tatsoi |
This cold frame has various lettuce plants that need a good picking. The cell packs at the bottom have most likely been cut down by slugs. The pack at the top with the single leaf was a five pack of purchased kohlrabi starts. I was going to put them in the ground today, but the voles left just this one leaf out of the two packs of five that I had. The voles are becoming public enemy number one. The packs along the top are leeks, obviously not a favorite of the voles. Maybe this garden should be all onions, garlic, and leeks.
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Garlic on left, collards, transplanted garlic |
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Parsnips |
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Cardoon and garlic starts |
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Blooming cole volunteer, spinach, Beedy's kale, and Chinese mustard |
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Harvestable Egyptian walking onions |
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Fava bean row |
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Overwintered artichoke |
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Overwintered arugula and tons of potential garlic |
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Overwintered red russian kale and leeks |
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Overwintered Tango lettuce |
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Still waiting for the podded peas to sprout |
So, when are gonna write a book on cold framing, George?
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