*** Happy Holidays ***
Here it is Christmas Eve! Getting ready for the good eating tomorrow. Emily is in charge of making a salad for Christmas and the day after. She asked good old Pop Pop to be in charge of the basic salad greens. Gasp, I actually picked them yesterday as, one, they will still be plenty fresh tomorrow, and two, yesterday had a forecast high of 50 degrees rather than today's forecast of only 40 degrees. Yesterday easily won out. Even though we will not have snow for Christmas, we will still have snowflakes, as I cut some yesterday.
|Tatsoi, also called Tah Tsoi|
|Tatsoi, cut 12/23/11|
|Various lettuce types, picked 12/23/11|
|Thick stem chinese mustard, tatsoi, and arugula|